Ingredients I've used:
1 drained can Kidney beans
1 drained can green beans
1 drain can wax beans
small drained can garbanzo beans
chopped green pepper
chopped onion
diced cucumber
1/4 cup Good Season's Italian dressing. I use the kind you make yourself.
Refrigerate salad for a couple of hours. You should make it the day your going to eat it. After you drain beans, you might want to pat them dry a little with a few paper towels. You don't want the excess water at the bottom of the bowl, not good. I hope you like my recipe.
That was so delicious! It was really, really good!
ReplyDeleteOh thank you Mom. I just loved your cole slaw. You should maybe post the recipe on your blog. It was so delicious with the apples. Yummy!
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